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FAJAR MOUNTAIN GARLIC|KASHMIRI MOUNTAIN GARLIC|500G|

Original price was: ₹800.00.Current price is: ₹475.00.

Garlic-Honey Method
Many people soak peeled cloves in honey and eat one clove daily on an empty stomach. This is a traditional way of consuming Himalayan garlic.

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Description

HOW TO USE
* Peel 1 small Clove and eat it Raw in the morning With Warm Water.
* You can Crush it and Let it Sit for a few minutes before consuming, Which helps release allicin, The main active compound in garlic.

Net Weight: 500g

Important Notes
Start with ½–1 clove daily if you’re not used to raw garlic.
Excess Garlic may cause acidity, stomach irritation, or bad breath.
If you take blood-thinning medicines or have a medical condition, consult a healthcare professional before consuming large amounts regularly.

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